| Customization: | Available |
|---|---|
| Storage: | Room Temperature |
| Shelf Life: | 12 Months |
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| Product Name: | Organic Goji Berries | Origin | Ningxia, China |
| Latin Name | Lycium Barbarum. | Produce Date | 2022.08.15 |
| Batch No. | HMF-32111 | Report Date | 2022.08.22 |
| Items | Standard | ||
| Appearance | Spindle-like slightly flattened and slightly contracted | ||
| Impurities | Non-malignant impurity(metal, glass, wood etc) | ||
| Color | Dark red or jujube red | ||
| Taste, Smell | Has the goji berry specific taste, the odor | ||
| Imperfect Grain Mass Fraction | ≤5% (Less than 50% of whole granules were identified as imperfect granules) |
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| Leaf Particle Percentage | <1% ( Less than 5 out of every 100 grains have leaf residue) | ||
| Items | Specification | Test Standard | |
| Size | Mixed | ||
| Moisture | ≤13% | GB/T 5009.3 | |
| Polysaccharides (UV) | ≥3% | UV | |
| Residual SO 2 | <10ppm | SN/T 0878-2000 | |
| Heavy Metal | |||
| Pb (mg/kg) | ≤1 | GB/T 5009.12-2003 | |
| Cd (mg/kg) | ≤0.05 | GB/T 5009.15-2003 | |
| As (mg/kg) | ≤0.5 | GB/T 5009.11-2003 | |
| Hg (mg/kg) | ≤0.01 | GB/T 5009.17-2003 | |
| Pesticide Residual | |||
| Cypermethrin (mg/kg) | Not detected | GB/T 5009.110 | |
| Deltamethrin (mg/kg) | Not detected | GB/T 5009.110 | |
| Endosulfans (mg/kg) | Not detected | SN0160-92 | |
| Fenvalerate (mg/kg) | Not detected | GB/T 5009.110 | |
| Pyrethrins (mg/kg) | Not detected | SN0218-93 | |
| Chlorpyrifos (mg/kg) | Not detected | GB/T 5009.145 | |
| Dichlorvos (mg/kg) | Not detected | GB/T 5009.20 | |
| Methamidophos (mg/kg) | Not detected | GB/T 5009.145 | |
| Methidathion (mg/kg) | Not detected | GB/T 5009.145 | |
| Parathion-methyl (mg/kg) | Not detected | GB/T 5009.145 | |
| Azocyclotin (mg/kg) | Not detected | SN0150-1992 | |
| Acetamiprid (mg/kg) | Not detected | GB/T23584-2009 | |
| Microbiology | |||
| Total Plate Count (cfu/g) | <300000cfu/g | GB/T 4789.2 | |
| Yeast and Molds (cfu/g) | <10000cfu/g | GB/T 4789.15 | |
| E.coli (cfu/g) | <10 cfu/g | GB 4789.3-2016 | |
| Coliforms (cfu/g) | <10 cfu/g | GB 4789.3-2016 | |
| Salmonella | Neg./25g | GB 4789.4-2016 | |
| S. aureus | Negative | GB 4789.10-2010 | |
| S. dysenteriae | Negative | GB/T 4789.5-1994 | |
| Conclusion | Conform with specification | ||
| Storage | In a cool, dry environment. Away from the odor, toxic and hazardous goods. | ||
| Shelf life | 12 months when properly stored | ||
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